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Fruit Salsa and Cinnamon Chips Recipe

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This recipe for Fruit Salsa and Cinnamon Chips is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salsa:
1 cup strawberries
4 kiwi
2 oranges
1 can crushed pineapple, drained

Cinnamon Chips:
10-inch flour tortillas
Butter
Cinnamon
Sugar
Directions:
Directions:
Salsa:
Chop fruit into small pieces and mix together. Keep refrigerated until needed.

Cinnamon chips:
Cut tortillas in triangles. Melt butter and brush over tortillas. Sprinkle cinnamon and sugar over using as much or as little as you like). Bake at 325 for 10-15 minutes, watching carefully so they don’t burn. Tortillas should be crispy.

 

 

 

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