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Corn Casserole Recipe

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This recipe for Corn Casserole is from Massengale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Whole Kernel Corn
3/4 cup Corn Bread Mix-Jiffy is good
1/2 stick Oleo-melted & cooled
Salt & Pepper
1 can Cream Style Corn
1/2 cup Milk
1 Egg-beaten
1/2 cup Crushed Crumbs-Ritz
2 t. Sugar
Onion to taste
Directions:
Directions:
Mix all ingredients and pour into a greased casserole dish

Bake @ 350º for 45 min.

It will look crusty and brown.

 

 

 

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