"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Oriental Coleslaw Recipe

  Tried it? Rate this Recipe:


This recipe for Oriental Coleslaw, by , is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Debbie Maschke
Added: Monday, January 22, 2007


1 can mandarin oranges, drained
1 bag shredded cabbage
4 green onions, chopped
3 oz. chicken Ramen soup mix
1/2 C. toasted slivered almonds
3 Tbsp. toasted sesame seeds

1/2 C. vegetable oil
3 Tbsp. white vinegar
3 Tbsp. sugar
1/8 tsp. salt
1/8 tsp. pepper
flavor packet from Ramen soup mix

Break up and toast noodles, almonds, sesame seeds at 300 until golden brown.
Combine dressing ingredients in a separate bowl.
Place salad ingredients in a bowl and before serving, toss with dressing and add noodles, almonds and sesame seeds.

Number Of Servings:
Number Of Servings:




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!