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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Pasta Salad Recipe

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This recipe for Pasta Salad is from Massengale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz. uncooked Pasta
1 pkg 8 oz. Imitation Crabmeat
1/2 cup chopped Celery
1/2 cup chopped Green Onion
1/4 cup chopped Green Pepper
2 T. finely chopped Parsley

Dressing:
1/2 cup Mayonnaise
1/2 cup sour Cream
1/4 cup Chili Sauce
2 T. Dijon Mustard
Directions:
Directions:
Cook pasta & drain. Combine remaining ingredients in large bowl. Stir together dressing ingredients. Toss with crab and other ingredients. Refrigerate until ready to serve.

Can be made a day ahead.

Serve on lettuce, if desired.

 

 

 

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