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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

June Bug's Six Bean Casserole Recipe

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This recipe for June Bug's Six Bean Casserole is from Cookin' With June Bug, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Can yellow beans, drained
1 Can green beans, drained
1 Can butter beans, drained
1 Can hot chili beans, drained
1 C. kidney beans, drained
1 Can pork and beans
1 Can tomato soup
2 T. mustard (or can use 1 each of yellow and Dijon)
1 6 oz. can tomato paste
1 C. brown sugar
1/2 lb. sweet Italian sausage (not in casing)
2 C. chopped onion
1 C. chopped celery
Directions:
Directions:
Brown meat, onion and celery, add soup, tomato paste and brown sugar. Cook over medium heat for 15 minutes. Put drained beans in large casserole and add meat mixture and stir well. Bake 350 for 1-1/2 hours
Personal Notes:
Personal Notes:
This is a great pot luck dish. Also great with homemade bread, especially when it's cold outside. Yummy and healthy!

 

 

 

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