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Banana Nut Bread Recipe

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This recipe for Banana Nut Bread is from Massengale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup Butter or margarine
1 1/2 cup Sugar
2 Eggs - beaten
3 cups sifted Flour
2 t. Baking Powder
1/2 t. Salt
1/2 t. Soda
1/4 cup Milk
3/4 cup Mashed Bananas
1 cup chopped Pecans
Directions:
Directions:
Cream butter and sugar, mix until light & fluffy. Add beaten eggs and blend well. Sift flour, baking powder, salt and soda. Add milk to bananas add alternately with dry ingredients to creamed mixture. Fold in chopped nuts. Pour into two greased and floured loaf pans.

Bake @ 350º for 40 - 50 min.
Number Of Servings:
Number Of Servings:
2 loaves

 

 

 

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