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Oriental Salad Recipe

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This recipe for Oriental Salad, by , is from The Baldwin, McDonald, Kintz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Barbara Kintz
Added: Sunday, January 21, 2007


1 package of ramen noodles (chicken flavor)
1/4 c butter
1 c pecans chopped
1 package of broccoli
1 head of roman lettuce (torn into bite size pieces)
4 green onions (chopped)

1/2 c vegetable oil
1/4 c sugar
1/4 c red wine
2 Tbsp. soy sauce
1/4 tsp. pepper
1 1/2 tsp. salt

Put noodles butter and pecan on a cookie sheet and toast until lightly brown. I toast a 275. Cool.
In a salad bowl put lettuce, broccoli and green onions and top with noodle mixture and drizzle dressing over top and mix.

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