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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

French Coconut Pie Recipe

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This recipe for French Coconut Pie is from Godwin Family Reunion Cookbook 2007, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick of oleo, melted
1 1/2 c sugar
3 eggs, well beaten
1 c flake coconut
1 T vinegar
1 tsp vanilla
8 or 9 inch pie shell
Directions:
Directions:
Combine all ingredients and pour into an unbaked 8 or 9 inch pie shell. Bake in 325º oven for 45 minutes to one hour. The pie should be firm when taken from oven.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This was my Mother's recipe. I love coconut and chess pie and this combines the two. This is so easy and you can keep the ingredients on hand for those times when you need a dessert or dish for something unexpected that might come up.

 

 

 

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