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Sweet Cream Biscuits Recipe

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This recipe for Sweet Cream Biscuits is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Bisquick Baking Mix
2/3 cups whipping cream
2 Tablespoons sugar
Directions:
Directions:
Mix ingredients until dough forms. Turn onto cloth-covered board wll dusted with baking mix. Gently roll to coat. shape into ball. Knead 10 times.
Roll 1/2" thick. Cut with 2" cutter dipped in baking mix. Bake on greased cookie sheet until golden, 10-15 min.
Number Of Servings:
Number Of Servings:
1 dozen biscuits
Personal Notes:
Personal Notes:
Best when served hot with homemade jams and jellies.

 

 

 

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