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Bavarian Coffee Cake Recipe

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This recipe for Bavarian Coffee Cake is from Nikki and Josh Crowe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
2 c. brown sugar
1/2 c. margarine, pinch of salt
plus other ingredients listed below
Directions:
Directions:
Mix well until crumbly. Take 2 c.of above mixture, put into 9x13 pan. Take remaining mixture, add 1 c. sour cream, 1 tsp. baking soda, 1 egg, 1 tsp. cinnamon and pour over 1st layer then cover with:
1/2 c. chopped nuts, 2 tbls. sugar, 1 tsp. cinnamon. Bake at 350 degrees for 35 minutes.
Personal Notes:
Personal Notes:
Submitted on 7/2/06 by Josh's mother, Janine Crowe (she will be the best mother-in-law with many great recipes to share!)

 

 

 

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