Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Bette Lou's Macaroni Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bette Lou's Macaroni Salad is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg (salad) Macaroni (cooked )
1 tomato (chopped)
3 stalks Celery (chopped fine)
1/2 - 1 tsp. celery salt
Garlic salt to taste
2-3 tsp. Lawry's or Schilling Savor salt
1 1/2 cup Miracle Whip
1/2 - 3/4 cup milk
1 can tiny Shrimp
4 or 5 hard boiled eggs
Directions:
Directions:
Cook Macaroni. Rinse Macaroni in Hot water, then cold water, then dry on clean cloth.
Mix all vegetables together in large bowl. Add all salt flavorings. Stir in Miracle Whip and milk.Add dried cooked macaroni. Fold in shrimp and gently stir in chopped eggs.
Personal Notes:
Personal Notes:
Aunt Betty Lou would always bring this delicious salad to our annual Turner Easter Picnic in Capitol Reef National Park.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

621W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!