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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Holiday Molasses Cookies Recipe

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This recipe for Holiday Molasses Cookies is from The Hastings Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 C soft shortening
1 C brown sugar
1 egg
1/4 C molasses
1 1/4 C sifted flour
1/4 t salt
2 t soda
1/2 t cloves
1 t cinnamon
1 t ginger
Directions:
Directions:
Mix thoroughly first 4 ingredients. Next mix all the rest of the ingredients together then add to the first mixture. Mix all together then chill dough. Roll into balls the size of large walnuts. Dip tops in sugar. Place sugared side up, 3" apart on greased sheet. Sprinkle each cookiewith 2 - 3 drops of water to produce cracked surface. Bake until set but not hard, about 10 - 12 min. at 375º.
Number Of Servings:
Number Of Servings:
4 dozen

 

 

 

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