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"Hunger is the best sauce in the world."--Cervantes

Olive Oil Dipping sauce for Bread Recipe

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This recipe for Olive Oil Dipping sauce for Bread is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Cup Extra Virgin Olive Oil
2 Cloves Minced Garlic
1 Tablespoon Italian seasoning
1 Tablespoon Fresh Ground Black Pepper
1 Tablespoon Kosher Salt
1 Tablespoon Red Pepper Flakes
Directions:
Directions:
Combine all ingredients in bowl, whisk together, Serve on a flat plate with warm Italian or French bread
Number Of Servings:
Number Of Servings:
4-6 servings
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
There are no preservatives in this recipe, so it should be used right away and not stored.

 

 

 

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