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Cheese Souffle Recipe

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This recipe for Cheese Souffle is from Abundance, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz cheddar cheese
1 c evaporated milk
6 eggs

Directions:
Directions:
Melt cheese in double boiler. Beat egg yolks and add cooled cheese mixture. Beat egg white stiff and fold into cheese. Bake one hour in 275-degree oven, in well-greased casserole dish.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1hour 15 minutes

 

 

 

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