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Beef or Chicken Rice a Roni Substitute Recipe

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This recipe for Beef or Chicken Rice a Roni Substitute is from From My Heart to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c uncooked rice
1 c vermicelli pasta broken into pieces
1/4 c parsley flakes
6 T chicken or beef bouillon granules
2 tsp onion powder
1/2 tsp garlic powder
1/4 tsp dried thyme
Directions:
Directions:
Mix all ingredients and store in a airtight container. Shake or stir mix well.

To Use:

1 c mix
2 T butter or margarine
2 1/4 c water

Add 1 c mix and 2 T margarine in a heavy saucepan with 2 1/4 c water. Bring to a boil, cover and reduce heat. Simmer for 15 minutes or until rice is tender.

 

 

 

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