Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Raisin Bran Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Raisin Bran Bread is from Godwin Family Reunion Cookbook 2007, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
3 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
2 cups All-Bran cereal
1 cup raisins or currants
1/2 cup chopped nuts optional
2 cups buttermilk
Directions:
Directions:
Sift the first 4 ingredients several times to mix thoroughly. Add the All-Bran, then the raisins and nuts. Stir in the buttermilk. Bake in two 8x4 inch loaf pans at 300 º Fahrenheit for 1 hour.
Number Of Servings:
Number Of Servings:
Yield: 2 loaves (16 slices each)
Personal Notes:
Personal Notes:
Approximate calorie/serving,1 slice - 95 1 slice with nuts - 100.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

210W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!