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Oyster Cracker Dill Snack Recipe

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This recipe for Oyster Cracker Dill Snack is from The Willie Ruth Forrester and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. oyster crackers
1 cup cooking oil
1 1/2 tsp. dill weed
1 tsp. garlic salt
Directions:
Directions:
Mix the oil, dill weed and garlic salt together in a large bowl. Dup in package of oyster crackers. Stir very well, coated all crackers. Dump onto large cookie sheet. Bake at 300º for 15-20 minutes, stirring often. Watch and don't let them get brown.
Personal Notes:
Personal Notes:
You may also add a package of Hidden Valley Ranch dressing mix for a little variety. DELICIOUS AND EXTREMELY EAST AND FAST!!!

 

 

 

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