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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Candied Yams Recipe

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This recipe for Candied Yams is from Celebrations with Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 - 4 medium raw sweet potatoes
2 cups pure whipping cream
2 cups white granulated sugar
1 tsp. cinnamon
Directions:
Directions:
Peel sweet potatoes and cut into 1/2 inch thick slices. Place in a deep skillet with small amount of water. Bring to boil; add cream, sugar and cinnamon. Cook on medium heat until thickened.

 

 

 

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