Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Peach Melba Jam Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peach Melba Jam is from The Edwards - Buck Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. peaches, peeled and chopped
2 c. raspberries, best if hand picked
juice from 1 lemon
6 c. sugar
1 box Sure-Jell fruit pectin
Directions:
Directions:
Mix the pectin with the fruit and lemon juice in a large kettle. Bring to a boil. Immediately stir in the sugar and bring to a second boil. Boil 1 minute. Remove from heat; stir and skim for 5 minutes. Pour into sterilized jars, filling to within 3/4' top of rim. Cover with lids and process in boiling water bath for 5 minutes.
Number Of Servings:
Number Of Servings:
Makes 8 7oz. jars

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

3414W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!