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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Glow Wine Recipe

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This recipe for Glow Wine is from The Edwards - Buck Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 26 oz. bottles Burgundy wine
2/3 c. sugar
20 whole cloves
20 cardamon seeds, slightly crushed
11/2 tsp. ground ginger
5 cinnamon sticks, broken up
1 piece cheesecloth
21/2 c. brandy
additional cinnamon sticks
Directions:
Directions:
In a large saucepan, combine wine and sugar. Place next four ingredients in cheesecloth, tie with string to form a bag. Add to wine. Bring mixture just to a boil over low heat, stirring occasionally; simmer gently 15 minutes. Stir in Brandy. Heat until hot but not boiling. Remove cheesecloth bag. Pour into mugs. Add a cinnamon stick to each serving.
Number Of Servings:
Number Of Servings:
Makes 24 1/2 cup servings
Personal Notes:
Personal Notes:
Great for skating parties. I broke my knee the last time I had this!

 

 

 

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