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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Wild Blueberry Muffins Recipe

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This recipe for Wild Blueberry Muffins is from The Edwards - Buck Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sifted flour
3 tsp. baking powder
1 tsp. salt
1 c. sugar
1 egg, beaten slightly
1 c. milk
6 tbsp. melted butter
1 cup wild blueberries
Directions:
Directions:
Combine dry ingredients. Beat egg and add milk and melted margarine. Pour egg mixture into flour mixture and mix slightly. Stir in berries. Pour into paper lined muffin tins. Sprinkle tops lightly with fine sugar.
Bake 20 minutes at 425º
Number Of Servings:
Number Of Servings:
Makes 18 muffins
Personal Notes:
Personal Notes:
Another "Colebrook Cookbook" Favorite!

 

 

 

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