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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Heavenly Coconut Macaroons Recipe

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This recipe for Heavenly Coconut Macaroons is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Egg whites
1/2 teaspoon vanilla
2/3 cup sugar
1 1/3 cups flaked coconut
Directions:
Directions:
Preheat oven to 325º
Lightly grease a cookie sheet; set aside. In a medium mixing bowl, beat egg whites and vanilla with an electric mixer on high until soft peaks form (tips curl), Gradually add sugar, about 1 tablespoon at a time, beating until stiff peaks form (tips stand straight).
Drop mixture by rounded teaspoons (grease your spoons for easy removal) 2 inches apart onto prepared cookie sheet. Bake in a 325º oven about 20 minutes or until edges are lightly browned. Transfer to cooling rack and let cool
Number Of Servings:
Number Of Servings:
approximately 30 cookies
Preparation Time:
Preparation Time:
15 minutes prep, 20 minutes baking per batch
Personal Notes:
Personal Notes:
When I make these cookies, I always make 2-3 batches at the same time. No sooner do I take them out of the over, John eats them! They don't last long...

 

 

 

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