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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Easiest Peanut Butter Fudge Recipe

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This recipe for Easiest Peanut Butter Fudge is from From My Heart to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 12 oz bag Reese's peanut butter chips
1 can Vanilla Cake Frosting
Directions:
Directions:
Put Reese's peanut butter chips in a glass bowl and spread them so they are not all in the middle of the bowl and they will melt easier. Cook in microwave for 1 1/2 minute. Take out of microwave and stir. Stir in one can of vanilla cake frosting, stir real good and put in microwave and cook for 1 1/2 minutes. Take out and stir. Pour into a 9 x 9 in greased plate or pan, let cool. Cut and eat.
Personal Notes:
Personal Notes:
You can also use milk chocolate or cream cheese frosting with Reese's Peanut butter chips. Coconut and pecan frosting and milk chcolate chips are also wonderful.

 

 

 

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