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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Unbelievably GREAT Fried Ravioli! Recipe

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This recipe for Unbelievably GREAT Fried Ravioli! is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
olive oil, for frying
1 cup buttermilk
2 cups Italian seasoned breadcrumbs
1 (24 count) box store-bought cheese ravioli (about 24 ravioli)
1/4 cup freshly grated Parmesan cheese
store bought marinara sauce, heated, for dipping
Directions:
Directions:
Pour enough olive oil into a large frying pan to reach a depth of 2 inches. Heat the oil over medium heat until a deep-fry thermometer registers 325º While the oil is heating, put the buttermilk and the bread crumbs in separate shallow bowls.
Working in batches, dip ravioli in buttermilk to coat completely. Allow the excess buttermilk to drip back into the bowl.
Dredge ravioli in the bread crumbs. Place the ravioli on a baking sheet, and continue with the remaining ravioli.
When the oil is hot, fry the ravioli in batches, turning occasionally, until golden brown, about 3 minutes.
Using a slotted spoon, transfer the fried ravioli to paper towels to drain.
Sprinkle the fried ravioli with Parmesan and serve with a bowl of warmed marinara sauce for dipping
Number Of Servings:
Number Of Servings:
4-6 servings
Preparation Time:
Preparation Time:
10-15 minutes
Personal Notes:
Personal Notes:
This is a recipe I saw on Food Network. Definitely need to take your time, this can't be rushed.

 

 

 

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