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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Pineapple Salad Dressing Recipe

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This recipe for Pineapple Salad Dressing is from The Scherbarth Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 Tbsp. flour
1-1/2 cups sugar
1/2 tsp. dry mustard
1 cup vinegar
1 cup water
3 eggs
1 cup Miracle Whip
9 oz. crushed pineapple

Directions:
Directions:
Mix: flour, sugar, dry mustard, vinegar and water & cook.
Beat eggs and beat a little of cooked mixture into eggs a little at a time. Cool.

Add:
1 cup Miracle Whip salad dressing
9 oz. crushed pineapple

Will keep in refrigerator for a while.

Very good on shredded cabbage or lettuce.

Personal Notes:
Personal Notes:
This is a recipe from Grandma Scherbarth.

 

 

 

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