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Aunt Elsie's Trucker's Beans Recipe

4.6 stars - based on 5 votes
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This recipe for Aunt Elsie's Trucker's Beans is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1/2 cup water
1 envelope dry onion soup mix
2 (16oz) cans pork & beans (do not drain)
1 (16oz) can butter beans or lima, drained
1 (16oz) kidney beans (do not drain)
1 Tbsp brown sugar
1 tsp. dry mustard
1 (8oz) can tomato sauce
1-lb kielbasa, cut into bite size pieces
Directions:
Directions:
Brown meat in 1/2 cup water, until no longer pink. Do not drain. Pour into large casserole dish. Swirl to coat dish. Stir in soup mix, pork and beans, butter beans, kidney beans, brown sugar, mustard, tomato sauce and kielbasa.

Bake at 350º for 1 1/2 hours. Serves 15.
Number Of Servings:
Number Of Servings:
15
Personal Notes:
Personal Notes:
I found this recipe in the Wilmington Star News dated 2/23/94. I just tried it recently and it was pretty good. Heartier than baked beans. You can use any kind of beans in this recipe. I used black beans which were great.

 

 

 

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