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Banana Split Dessert Recipe

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This recipe for Banana Split Dessert is from The Willie Ruth Forrester and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick oleo
2 c. vanilla wafers, crushed
2 eggs
2 c. confectioners sugar
2 sticks oleo
large can pineapple, drained
bananas, sliced
large cool whip
1/2 c. chopped nuts
Directions:
Directions:
Melt oleo and then mix with crushed vanilla wafers.
Press in pan. Heat 15 minutes on about 325º.
Mix eggs, confectioners sugar, and 2 sticks oleo together. Spread over the crust and cover with sliced bananas, pineapple. Top with large size cool whip and nuts. You can add cherries if you like.

 

 

 

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