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Home Made Egg Nog Recipe

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This recipe for Home Made Egg Nog is from The Hobbs Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Dozen Eggs
1 lb of very fine sugar
1 qt of Table Cream
1/2 gal of Milk
1 cup of Rum
1 cup of Brandy
2 cups of Rye
Directions:
Directions:
Seperate your eggs. Mix your sugar with the yokes. Add the milk and the table cream very slowly to ensure a consistant mixter. Add alcohol.
Mix the white part of the egg until it becomes stiff.
Then add the whites to the egg nog.
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
45 mins
Personal Notes:
Personal Notes:
Very creamy and delicous!!!!!

 

 

 

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