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Raisin Beer Sauce Recipe

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This recipe for Raisin Beer Sauce is from Trent Willmon's Beer Man Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Combine in a saucepan:
1/4 cup firmly-packed brown sugar
1-1/2 tablespoons cornstarch
1/8 teaspoon salt
Stir in:
1 cup beer
1/4 cup raisins, cut in halves
Directions:
Directions:
Put in a cheesecloth bag and hang it in the cooking sauce from the edge of the pan:
8 whole cloves
1 two-inch stick cinnamon
Cook and stir for about 10 minutes. Add:
1 tablespoon butter
Remove the spices. Serve the sauce very hot. Good with hot or cold ham.
Number Of Servings:
Number Of Servings:
1 1.2 cups

 

 

 

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