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"The belly rules the mind."--Spanish Proverb

Cauliflower with Mustard-Lemon-Dill Butter GF Recipe

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This recipe for Cauliflower with Mustard-Lemon-Dill Butter GF is from Eating Gluten Free with the Seitz Clan, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head cauliflower, sliced 1/2" thick
3/4 stick butter
juice of one lemon
zest of one lemon
1 t. mustard (dijon) (use GF)
1/2 t. dill
Directions:
Directions:
Butter large baking dish. Place cauliflower slices in dish. Bake 400º for 15 minutes.
In small pan, melt 3/4 stick butter. Whisk in lemon juice, mustard, lemon peel, and dill. Spoon over cauliflower and roast another 10 minutes until golden brown.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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