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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Glaze for Strawberry Pie Recipe

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This recipe for Glaze for Strawberry Pie is from Grandmother to Grandaughter Cook Book By Erin Marie Jacquot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 TABLESPOON CORN STARCH
PINCH OF SALT
1/2 CUP FRUIT JUICE OR WATER
OR
1/4 CUP WATER PLUS
1/4 CUP MASHED FRUIT
1/3 CUP CORN SYRUP
2 CUPS FRESH FRUIT
Directions:
Directions:
BLEND CORN STARCH AND SALT IN SMALL SAUCEPAN. GRADUALLY STIR IN LIQUID AND CORN SYRUP. COOK OVER MEDIUM HEAT, STIRRING CONSTANTLY UNTIL MIXTURE THICKENS AND COMES TO A BOIL. REMOVE FROM HEAT;COOL. ARRAGE FRUIT ON CAKE OR PIE, THEN EVENLY FOUR ON GLAZE.
CHILL - TOP WITH WHIPPED CREAM IF DESIRED.
Personal Notes:
Personal Notes:
This was Edith recipe for making freshg strwberry pie. My favorit. SLM

 

 

 

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