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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Prune Cake Recipe

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This recipe for Prune Cake is from Grandmother to Grandaughter Cook Book By Erin Marie Jacquot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 CUP SUGAR
1/2 CUP OIL
2 EGGS

MIX:

2 CUPS FLOUR
1 TEASPOON SALT
1 TEASPOON CINNAMON
1 TEASPOON VANILLA
1/4 TEASPOON CLOVES
1 1/4 TEASPOON BAKING SODA

SIMMER:

1 CUP PRUMES PR RAISINS 5 MIN. AND DRAIN

MIX ALL TOGETHER AND ADD:

1 CUP HOT WATER
Directions:
Directions:
MIX WELL AND PUT INTO A BUNT PAN OR A 9X13 IN PAN GREASED AND FLOURED.

BAKE 350º ABOUT 55 MIN.

NOTE:

NUTS MAY BE ADDED ABFORE BAKING.
Personal Notes:
Personal Notes:
Minnie Studley was a friend of Edith's who lived in the Golden Wheel Mobile Park, in San Jose, CA.

 

 

 

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