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"Hunger is the best sauce in the world."--Cervantes

Bolognese Sauce Recipe

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This recipe for Bolognese Sauce is from Francesco Mattera Family and Friends Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Olive Oil
2 tbsp Butter
2 Small Carrots finely diced
1 Onion finely diced
3 Cloves Garlic chopped
3 lbs Ground Veal, Beef & Pork
1/2 lb Prosciutto diced
1 Can Tomato Paste
1 1/2 Cup Milk
1 1/2 Cup Red Wine
Salt, Pepper, Parsley & Sweet Basil to taste
Directions:
Directions:
Heat Oil & Butter in Pot,
Add Onion,Carrot,Garlic & Prosciutto cook 5 min till Onion is translucent and meat is browned.
Add Ground Meat and brown.
Add Tomato Paste,Milk & Wine stir till all is combined.
Then add Salt, Pepper,Parsley & Sweet Basil (to taste).
Bring to boil then reduce to simmer, cook for 1 Hour
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 min

 

 

 

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