"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Slow Cooker Chicken Ala King Recipe

  Tried it? Rate this Recipe:


This recipe for Slow Cooker Chicken Ala King, by , is from Danielson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Kim Kassian
Added: Monday, December 18, 2006


1 can cream of chicken soup
3 T. flour
1/4 t. pepper
dash of cayenne pepper
1 lb. boneless chicken breasts cut in small cubes
1 rib celery chopped
1/2 C. green pepper chopped
1/4 C. onion chopped
1 10 oz. package frozen peas thawed
2 T. pimento chopped

Combine soup, flour and pepper. Stir until smooth.

Stir in chicken, celery, onion and green pepper. Cover and cook on low for 7 - 8 hours or until meat is cooked and tender. Stir in peas and pimentos. Cook another 30 minutes.

Serve over rice, noodles or biscuits.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!