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Country Meatball Stew Recipe

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This recipe for Country Meatball Stew is from Our Family Heritage Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. hamburger, 1/2 fine bread crumbs or cracker crumbs, 1 egg, 1/2 c. chopped onion, pinch of salt, pinch of pepper, 1 c. beef broth, 1 can golden mushroom soup, 1 can whole tomatoes, 1/2 tsp. basil leaves, 1/8 tsp. thyme leaves, 1 bay leaf, 1 pkg. frozen stew vegetables
Directions:
Directions:
Make meatballs from first 5 ingredients and brown. Add remaining ingredients and bring to a boil. Then simmer for about an hour.

 

 

 

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