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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chicken Alfredo Recipe

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This recipe for Chicken Alfredo is from The Gift of Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 jars Ragu Alfredo Sauce
2 chicken breasts, cooked and diced
1 jar sliced mushrooms
1 large onion, diced
1 large green pepper, diced
1 cup frozen corn
shredded cheddar cheese
diced tomatoes
Directions:
Directions:
In a saucepan combine, diced chicken, onions, mushrooms, green peppers, corn and a little butter and saute until vegetables are tender. Add alfredo sauce and simmer for 20 minutes. Serve over noodles of your choice. Top with Cheddar cheese and diced tomatoes.

 

 

 

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