Stuffed Squash with Yogurt Sauce (Ablamah)  
Lebanese & Middle Eastern - Bonnie's Book of Recipes

Parsley and Sesame Sauce (Bagdounsiya)
Lebanese & Middle Eastern - Bonnie's Book of Recipes

Zatar Shrimp Dipping Sauce
Lebanese & Middle Eastern - Bonnie's Book of Recipes

Mediterranean Garlic Herb Paste
Rubs & Mixes - Bonnie's Book of Recipes

Holiday Tuna Tree Spread
Appetizers & Snacks - Bonnie's Book of Recipes

Lemon Spaghetti with Tuna & Broccoli
Rice & Pasta - Bonnie's Book of Recipes

Slow-Cooker Pork Casserole with Green Beans
Beef, Lamb, Pork - Bonnie's Book of Recipes

Cambridge Center Wassail
Beverages & Smoothies - Bonnie's Book of Recipes

Beef and Noodles with Rosemary and Marjoram
Beef, Lamb, Pork - Bonnie's Book of Recipes

Laben
Lebanese & Middle Eastern - Bonnie's Book of Recipes

Radish and Carrot Salad with Capers and Tuna
Vegetables, Vegetarian, & Salads - Bonnie's Book of Recipes

Ginny Pannier's Holiday Cheese Ball
Appetizers & Snacks - Bonnie's Book of Recipes

Aunt Carmen's Arroz con Pollo
Cuban & Spanish - Bonnie's Book of Recipes

Mother's Easy Cheesecake
Cakes - Bonnie's Book of Recipes

Pecan, Caramel and Fudge Pie Bon Appétit | July 1999
Pies - Bonnie's Book of Recipes

June Berry's Very Berry Steaks
Beef, Lamb, Pork - Bonnie's Book of Recipes

Herbed Mushroom and Cheese Strata Inspired by Morning Food by Margaret S. Fox
Breakfast, Brunch, & Dairy - Bonnie's Book of Recipes

Stuffed Mushrooms from Vinum Restaurant, Tirana
Vegetables, Vegetarian, & Salads - Bonnie's Book of Recipes

Vafler (Norwegian Waffles)
Breakfast, Brunch, & Dairy - Bonnie's Book of Recipes

Halibut Kedgeree
Fish & Seafood - Bonnie's Book of Recipes