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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

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Mimi's Tarte au Sucre
Desserts, Pies, Cakes and Cookies - The Amson/Lecours Family Cookbook

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Mimi's Galettes Boutons (everyone's favorite soft cookie)
Desserts, Pies, Cakes and Cookies - The Amson/Lecours Family Cookbook

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Grandma Two-Babies' Famous Pastry
Desserts, Pies, Cakes and Cookies - The Amson/Lecours Family Cookbook

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Grandma Two-Babies' Bread
Bread and Muffins - The Amson/Lecours Family Cookbook

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Mum's Miraculous No-Knead Bread
Bread and Muffins - The Amson/Lecours Family Cookbook

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Really Really Good Spaghetti and Meatballs
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Amson/Lecours Family Cookbook

 

 

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Appetizers & Beverages | Bread & Muffins | Soups, Stews, Salads & Sauces | Beef, Pork and Lamb | Seafood, Poultry, Pasta and Casseroles | Vegetables and Vegetarian Dishes | Desserts, Pies, Cakes and Cookies | Miscellaneous

Cookie recipes, BBQ recipes, Candy recipes, Pie recipes