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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

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Grandma's Tortilla Soup
Soups, Stews, Salads and Sauces - The Agostini/Parke Family Cookbook

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Pistachio Pineapple Delight a.k.a. Watergate Salad
Vegetables and Side Dishes - The Agostini/Parke Family Cookbook

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German Potato Salad
Vegetables and Side Dishes - The Agostini/Parke Family Cookbook

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Rosemary and Thyme Vegetables
Vegetables and Vegetarian Dishes - The Agostini/Parke Family Cookbook

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Checkerboard Cake
Desserts, Pies, Cakes and Cookies - The Agostini/Parke Family Cookbook

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Kaiser Bread
Bread and Muffins - The Agostini/Parke Family Cookbook

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Mom's awesome meatloaf
Main Courses: Beef, Pork and Lamb - The Agostini/Parke Family Cookbook

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Smultringer
Desserts, Pies, Cakes and Cookies - The Agostini/Parke Family Cookbook

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Country Style Peach Tart
Desserts, Pies, Cakes and Cookies - The Agostini/Parke Family Cookbook

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Pasta with Shrimp and Wine
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Agostini/Parke Family Cookbook

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14 Carrot Cake
Desserts, Pies, Cakes and Cookies - The Agostini/Parke Family Cookbook

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Low Country Boil
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Agostini/Parke Family Cookbook

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Chicken Noodle Soup Recipe
Soups, Stews, Salads and Sauces - The Agostini/Parke Family Cookbook

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Whole Chicken
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Agostini/Parke Family Cookbook

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Tex Mex Chicken Taco Soup
Soups, Stews, Salads and Sauces - The Agostini/Parke Family Cookbook

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Split Pea Soup with Ham Hock
Soups, Stews, Salads and Sauces - The Agostini/Parke Family Cookbook

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Pecos 83 BBQ Grilled Chicken
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Agostini/Parke Family Cookbook

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Campfire Chicken
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Agostini/Parke Family Cookbook

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Texas Brisket
Main Courses: Beef, Pork and Lamb - The Agostini/Parke Family Cookbook

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Steamed Mussels with Wine, Garlic & Parsley
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Agostini/Parke Family Cookbook

 

 

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Appetizers & Beverages | Bread & Muffins | Soups, Stews, Salads & Sauces | Beef, Pork and Lamb | Seafood, Poultry, Pasta and Casseroles | Vegetables and Vegetarian Dishes | Desserts, Pies, Cakes and Cookies | Miscellaneous

Cookie recipes, BBQ recipes, Candy recipes, Pie recipes