Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Low Country Boil Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Low Country Boil is from The Agostini/Parke Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large onion
3 celery stalks
4 Tbsp. Old Bay Seasoning
16 ounces smoked sausage
4 ears of corn, broken in half
2 lbs. raw unpeeled shrimp
Directions:
Directions:
Bring water to a boil in a Dutch oven
Add first 5 ingredients to boiling water, allowing enough water to cover ingredients
Cover and cook 15 - 20 minutes
Add shrimp and cook uncovered until they turn pink, about 3-4 minutes.
Draining colander and serve with you favorite cocktail sauce
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

94W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!