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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

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Searching for: Seafood
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Alabama Shrimp and Grits
Seafood - The Dillard Family and Friends Cookbook Project

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Bonefish Grill Bang Bang Shrimp
Seafood - The Dillard Family and Friends Cookbook Project

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Crispy Fish Batter
Seafood - The Dillard Family and Friends Cookbook Project

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Crab Louis on Sourdough Rolls
Seafood - The Dillard Family and Friends Cookbook Project

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Sole with Lemon Cream
Seafood - The Dillard Family and Friends Cookbook Project

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Batter Fried Shrimp
Seafood - The Dillard Family and Friends Cookbook Project

 

 

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