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Shrimp Victoria Recipe

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This recipe for Shrimp Victoria is from The Dimiceli Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound raw shrimp, peeled and deveined
1/4 cup finely chopped onion
1/4 cup butter
1 6 ounce can mushroom or 1 cup fresh mushrooms sliced
1 tablespoon flour
1/4 teaspoon salt
Dash cayenne pepper
1 cup sour cream
Directions:
Directions:
In a 10 inch frying pan, saute' shrimp and onion in butter over medium heat for 3-5 minutes or until shrimp are opaque
Add mushrooms and heat
Sprinkle in flour, salt and pepper
Stir to mix, reduce heat
Stir in sour cream and cook gently 5 minutes, not allowing mixture to boil
Serve over rice
Number Of Servings:
Number Of Servings:
4

 

 

 

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