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Chocolate Wafer Icebox Cake Recipe

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This recipe for Chocolate Wafer Icebox Cake is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups heavy cream
3 tablespoons sugar
1 tablespoons vanilla extract
2 (9-ounce) packages chocolate wafer cookies
Unsweetened cocoa powder
Directions:
Directions:
1. In a large bowl, beat cream, sugar, and vanilla with an electric mixer on high speed until soft peaks form.
2. On a flat serving plate, arrange 7 cookies side by side in a circle, keeping 1 cookie in the center. Spread with 1/2 cup whipped cream, making a 7-inch circle. Repeat with remaining cookies and cream, making 11 layers of cookies and ending with a layer of cream (there will be a few cookies left over). Cover with plastic wrap, and refrigerate overnight.
3. To serve, dust top lightly with cocoa powder.
Number Of Servings:
Number Of Servings:
12 servings
Preparation Time:
Preparation Time:
10-15 minutes
Personal Notes:
Personal Notes:
As children we always had ice box cake. This recipe makes a cake instead of log. Yum!!

 

 

 

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