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Bald Eggs Recipe

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This recipe for Bald Eggs is from A Taste of Geismar, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Two raw eggs, Shell on
Directions:
Directions:
Fill 1 quart pot with cold water and just a pinch of salt. Place two eggs in water. Place on stove on high heat. Let boil for 12 minutes. Then pour water out. Remove eggs and cool with water. Peel and enjoy your two "Bald" eggs with a little salt & pepper to taste.
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
12 minutes
Personal Notes:
Personal Notes:
There are no guarantees this will promote hair growth.

 

 

 

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