Penne Pasta with Broccoli and Mushrooms
Main Courses - 'Cooking the Books'

Hawaiian Meat Balls
Ethnic Dishes - 'Cooking the Books'

Mexican Grilled Chicken Wrap
Ethnic Dishes - 'Cooking the Books'

Sopapilla (Mexican Cheesecake)
Ethnic Dishes - 'Cooking the Books'

Perogy Lasagna
Ethnic Dishes - 'Cooking the Books'

Creamy Tomato Chicken and Pasta
Main Courses - 'Cooking the Books'

Creamed Chicken or Turkey and Vegetables
Main Courses - 'Cooking the Books'

Soy and Maple Salmon
Main Courses - 'Cooking the Books'

Pull Apart Beef
Main Courses - 'Cooking the Books'

Thailand Chicken
Ethnic Dishes - 'Cooking the Books'

Louisiana Jambalaya
Ethnic Dishes - 'Cooking the Books'

Beef & Broccoli Orange Stir-Fry (over Soba Noodles)
Main Courses - 'Cooking the Books'

Brandy Mint Cream
Appetizers, Snacks and Beverages - 'Cooking the Books'

Irish Soda Bread
Ethnic Dishes - 'Cooking the Books'

Ritz Bits
Appetizers, Snacks and Beverages - 'Cooking the Books'

Penne Pasta with Sausage
Main Courses - 'Cooking the Books'

Cheesy Scalloped Potatoes
Salads and Veggie Dishes - 'Cooking the Books'

Kira & Koo's Raspberry Cake
Sweets! - 'Cooking the Books'

Awesome Fluffy Pancakes or Waffles
Brunch and Breakfast - 'Cooking the Books'

Gluten Free Chocolate Chip Cookies
Sweets! - 'Cooking the Books'