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Cold Spinach Dip in Bread Bowl Recipe

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This recipe for Cold Spinach Dip in Bread Bowl is from The Robin Gordon Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Package frozen chopped spinach
16 oz light or regular (or even fat free) sour cream
1 package Knorr's vegetable dip mix (dont try to substitute with lipton - NOT AS GOOD)
1 round loaf of white mountain bread
Directions:
Directions:
defrost frozen spinach and drain well. Mix all ingredients together in a mixing bowl.
Bread Bowl - Cut out the center of the white mountain bread and scoop spinach mix into the bread bowl. keep the top that was just cut out and b reak up in pieces for dipping. The recipe is best when chilled for 2 hrs or more hrs but can be serv ed as soon as ready as well.
Number Of Servings:
Number Of Servings:
approx 6-10 people
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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