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Mama Dee's Banana Bread Recipe

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This recipe for Mama Dee's Banana Bread, by , is from What's Cookin' at the County?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Talley - Public Works, Traffic
Added: Tuesday, November 28, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c flour
1 tsp baking soda
1 tsp salt
1/2 c shortening
1 c sugar
2 eggs
1 c bananas, very ripe and mashed
1 tbsp vinegar + milk to make 1/2 c

Directions:
Directions:
Sift together flour, soda, and salt. Cream shortening, blend in sugar, and add eggs one at a time. Beat until fluffy. Add flour mixture alternately with bananas and liquid. Beat well after each addition. Turn into greased loaf pan and bake at 350 for 60-70 minutes. Remove and cool for several hours before slicing. Wrap left over bread in plastic wrap.

Number Of Servings:
Number Of Servings:
1 loaf

 

 

 

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