"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Gone in 60 Seconds Recipe

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This recipe for Gone in 60 Seconds, by , is from The Merrill Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Merrill
Added: Tuesday, November 28, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup chopped pecans
1/4 cup mayonnaise
1 cup shredded cheddar cheese
1/2 c chopped green onion
1/2 cup Red or green jalapeņo pepper jelly

Directions:
Directions:
combine ingredients and pack in a shallow bowl. Refrigerate overnight. When ready to serve place 1 pkg of cream cheese (softened) on a serving dish and spoon mixture over the top. Serve with crackers.

 

 

 

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