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Mom's Irish Soda Bread Recipe

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This recipe for Mom's Irish Soda Bread is from Goodrich Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3c flour
1-1/2 Tablespoons Crisco shortening
¾ tsp. Baking Soda
1/2 tsp. Salt
2 tsp. Baking Powde
1 c raisins (brown or golden)
2 Tbsp sugar
2 c buttermilk
1Tbsp sugar.(set aside)
Directions:
Directions:
Sift dry ingredients together. Cut in shortening to small bits. Add raisins, mix well. Add buttermilk and mix until smooth. Place in greased round 8-9” cake pan. Cut a cross in top of loaf and sprinkle reserved sugar into cross. Bake 1 hour at 350º
Personal Notes:
Personal Notes:
You can make your own buttermilk by adding
4 Tbsp white vinegar to a measuring cup and add milk to make 2 cups total liquid.

 

 

 

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