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Easy Carmel Popcorn Recipe

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This recipe for Easy Carmel Popcorn, by , is from The Holloway Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Jones
Added: Monday, November 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
6 cups popped popcorn
1 cup brown sugar
1 cube butter
1/4 tsp. baking soda

1 Paper grocery bag

Directions:
Directions:
place popped popcorn in gracery bag

Bring brown sugar and butter to boil on stove. Add baking soda and stir for 7 seconds. pour mixture over popcorn in bag. Close top and shake popcorn and mixture together. put in Microwave for 2 minutes. take out and shake to coat. repeat this 2 more times. Take out and spread on buttered cookie sheet to cool. After cool break apart and place in air tight container.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15-20 min

 

 

 

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